How to Contact Us:
Alma - 308-928-2332, Mgr John Mintzmyer, Accounting Brenda Holterman
john.mintzmyer@chsinc.com brenda.holterman@chsinc.com
Bertrand - 308-472-3415, Mgr Jim Campbell, Accounting Carol Johnston
jim.campbell@chsinc.com carol.johnston@chsinc.com
Bladen - 402-756-1331, Mgr Jim Amack, Accounting Jennifer Hongsermeier
jim.amack@chsinc.com jennifer.hongsermeier@chsinc.com
Blue Hill - 402-756-3421, Mgr Gary Faimon, Accoutning Doris Zuellner
gary.faimon@chsinc.com doris.zuellner@chsinc.com
Elm Creek - 308-856-4666, Mgr Zach Fries, Accounting Carol Hendricksen
zach.fries@chsinc.com carol.hendricksen@chsinc.com
Holdrege - 308-995-8626, Mgr Allen Mintmyer, Accounting Virginia Kipp
allen.mintzmyer@chsinc.com virginia.kipp@chsinc.com
Holdrege Office Staff: Dept Mgr Tyson Chick, Merchandiser Mike Wisner, Logistics Mgr Ken Pederson
tyson.chick@chsinc.com mike.wisner@chsinc.com ken.pederson@chsinc.com
Loomis - 308-876-2121, Mgr Tye Hawkins, Accounting Deb Kassing
tye.hawkins@chsinc.com deb.kassing@chsinc.com
Overton - 308-987-2151, Mgr Brandon Davis, Accounting Christy Snider
brandon.davis@chsinc.com christy.snider@chsinc.com
Roseland - 402-756-6201, Mgr Ken Schuck, Accounting Jann Meyer
ken.shuck@chsinc.com jann.meyer@chsinc.com
Smithfield - 308-785-2682, Mgr Mark Davison, Accounting Colby Liberty
mark.davison@chsinc.com colby.liberty@chsinc.com
Grain Quality
Grain quality is going to be a persistent pest for the rest of this year. With the moisture levels that this crop was put up at it will leave many challenges for any who try to store it. There are already reports and issues all over the country and even locally that we are seeing pop up with the quality of this year’s crop. These include moisture, mold, heat damage, odor, and FM. It is very important to know what you have and what condition it is in. Please remember to check bins regularly and stay ahead of any potential problems especially as we begin to see warmer days.
